Wine Matarile Blanco

Now you can buy your Matarile Blanco wine online at the best price

Special features of the wine:

Elaboration Matarile Blanco 

The grapes are destemmed and slightly crushed before their introduction in a pneumatic press, where they are kept for five hours in film maceration. The clean must is fermented to stainless steel tanks at a controlled temperature (15º C). After fermentation, the wine is clarified and stabilized at -5º C, to eliminate the excess of potassium bitartrate.

What kind of wine is Matarile Blanco 

Young wine without aging.

Sensations of the wine Matarile Blanco 

Complex aromas of green apples, exotic fruits, citrus fruits and a mineral background.

Denomination of Origin of Matarile Blanco 

From DO Somontano, wines from this region are grown in areas with cold winters and hot summers. In spring and autumn sudden changes in temperature are frequent. The average annual temperature is 11 degrees Celsius.

Varieties of grapes used in Matarile Blanco 

Varieties: Chardonnay and Gewürztraminer

Wine pairing Matarile Blanco 

It can be tasted in the appetizer and accompanying pasta dishes, fish, seafood and white meats.

Occasions in which Matarile Blanco is appropriate

In the weekend appetizers

Price / quality ratio Matarile Blanco 

Good value for money.

Degree of alcohol and optimal service temperature Matarile Blanco

13ºvol.  is recommended to take it between 8º-10º C

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