Wine Batan de Salas tinto
- GRAPE EXCHANGE: Cabernet Sauvignon grape , Merlot grape , Tempranillo grape
- TYPE OF WINE: Red
- Designation of Origin: Somontano
- ALCOHOL CONTENT: 14º
- SERVICE TEMPERATURE: 14º
- WINERIES: Batan de Salas
- TASTING NOTES: Perfectamente cubierto y con una gran intensidad colorante que adelanta una muy buena estructura. Los tonos violáceos y rojos subidos que se observan en la copa nos describen su juventud. Nariz:De gran complejidad y franqueza a pesar de la juventud del vino. Boca:Con muy buena estructura y equilibrio y largo paso por boca, sus taninos son cálidos, dulces. Estilo de vino muy moderno, con sabores afrutados y tostados, sin perder un ápice de frescura.
- MARK / PRODUCER: Batan de Salas
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Batan de Salas Tinto a modern wine with fruity flavors
Winemaking Batan de Salas Tinto
Night harvest, when the grapes express the maximum freshness in flavors and aromas. Each variety ferments separately and remains in contact with its skins for twenty-one days at 18 degrees.
What kind of wine is Batan de Salas Tinto
A young wine, that after the malolactic fermentation, new French oak staves are introduced into the deposit that grant complexity and distinction while preserving the young character of the wine.
The Batan de Salas winery
At the beginning of 2010, DeBeroz began the commercialization of its first wines, coming from the elaboration of the grapes from the vineyards of the family, which after four generations dedicated to the cultivation of the vineyard in the Somontano, decided to embark on the complex and competitive world of the sale of quality wines.
Subsequently, Batán de Salas S.L. with the aim of boosting sales and giving more solvency and projection to the winery. This creates the binomial Batán de Salas - DeBeroz by union of the two main brands of the winery, which make up its portfolio.
A park of about 350 oak barrels, mostly French and a maximum age of 6 years, allows us to get the most out of our wines when their destination is aging, both for short periods in the case of Tinto Roble and in the case of longer duration as DeBeroz Crianza Especial or Lar de Beroz.
Denomination of Origin of Batan de Salas Tinto wine
It belongs to the DO Somontano. In this denomination of origin its wines are known for their elegance and personality. The mono varietal elaborations predominate
The land of vineyards of the Somontano Denomination of Origin has three distinct zones: the sierras, the Somontano and the plains. Its total area is 200,000 hectares, of which about 100,000 are cultivated. Of the latter, 4,400 hectares are dedicated exclusively to the vineyard.
Somontano wines have grape varieties from more than 4,400 hectares of plantation. They are the base from which their good Somontano wines are born: Cabernet-Sauvignon, Merlot, Tempranillo, Syrah, Garnacha Tinta, Moristel, Parraleta, Pinot Noir, Chardonnay, Macabeo, Sauvignon Blanc, Garnacha Blanca, Riesling or Alcañón are some of them .
Somontano is characterized by cold winters and hot summers with significant temperature changes at the end of spring and autumn. The average annual temperature is 11 degrees Celsius.
Somontano Denomination of Origin wines present very peculiar characteristics: very good graduation, fruity and with a perfect acidity. In conclusion, they are wines very adapted to current tastes. Buy Somontano wine will give us exclusivity and confidence of having correctly chosen our wine.
Varieties of grapes used in Batan de Salas Tinto wine
Made with Tempranillo, Merlot and Cabernet Sauvignon grapes.
Vineyards: Total area: 36.80 Has.
Varieties: Merlot, Cabernet Sauvignon, Tempranillo, Garnacha, Parraleta Moristel, Syrah.
Wine pairing Batan de Salas Tinto
First dishes consisting of legumes and stews, fatty fish with sauces, white and red meats,barbecues, cheeses.
Occasions to drink wine Batan de Salas Tinto
Weekend family meals and meals in the countryside.
Value / Price of the wine Batan de Salas Tinto
Good value for money.
Alcohol grade of Batan de Salas Tinto wine
Ideal wine consumption temperature Batan de Salas Tinto
It is recommended to serve at 14º
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