Wine Coto de Hayas tempranillo-cabernet

Now you can buy your Coto de Hayas Tempranillo Cabernet wine online at the best price.

Coto de Hayas Tempranillo Cabernet red wine with nuances.
Special features of the wine:

Elaboration of Coto de Hayas Tempranillo Cabernet 

Traditional method of ls two varieties separately. Fermentation at 28ºC with controlled temperature. Two weeks maceration.

What kind of wine is Coto de Hayas Tempranillo Cabernet 

Red wine with a 4 months aging in new American oak barrels.
Sensations of wine Coto de Hayas Tempranillo Cabernet h3
Rich in nuances with long aftertaste

The winery Aragonesas

The Bodega Aragonesas was founded in 1984.The team of expert winemakers, masters in the elaboration of our famous Garnacha, and the human team that make up the different departments of the winery achieve the final result of wines of international prestige.

Denomination of origin Coto de Hayas Tempranillo Cabernet 

It belongs to the DO Campo de Borja. Campo de Borja is located northwest of the province of Zaragoza, 60 km from the capital.
It is a transition zone between the mountains of the Iberian System and the Ebro Valley.
It includes the Somontano del Moncayo and extends along the Valley of the
river Huecha and the so-called Llanos de Plasencia.
Side. Campo de Borja treasures among its authentic jewels wines in which the variety "Garnacha" reaches all its splendor.
In the lower area, with altitudes between 350 and 450 meters, we find brown limestone soils and "garnachas", both in traditional glass formation and trellis. It is the earliest maturing area and includes the vineyards of Magallón, Pozuelo de Aragón ... Their wines are warm, powerful and very aromatic
The middle zone is characterized by having the highest concentration and density of vineyards. It includes the vineyards located between 450 and 550 meters of altitude. There are the soils of the terraces of the river "La Huecha", tributary of the Ebro and all the gravelly and clay-ferrous soils. There are the vineyards of Ainzón, Borja, Fuendejalón .... in a relief of gentle slopes and good exposure to the sun. Their wines are very complex, intense, structured and fleshy.
The high area of ??the D.O, whose vineyards range from 550 to 700 meters of altitude, corresponds to the foothills of Moncayo. They correspond to the vineyards located in the Altas de Ainzón and Fuendejalón areas, as well as to the municipalities of Tabuenca, El Buste, Vera. Their wines are fine, subtle and elegant.

Variety of grapes used in Coto de Hayas Tempranillo Cabernet 

Tempranillo and cabernet varieties. Vineyards with an age of more than 25 years for Tempranillos, and more than 20 years for Cabernet.
The harvest takes place from the 3rd week of September

Wine pairing Coto de Hayas Tempranillo Cabernet 

Accopanies well with red meats, roasts and lamb.

Occasions in which it is appropriate Coto de Hayas Tempranillo Cabernet 

Meals in the field

Price / quality ratio Coto de Hayas Tempranillo Cabernet 

Adequate price

Alcohol grade of Coto de Hayas Tempranillo Cabernet 

A graduation of 13.5º.

Ideal temperature of Coto de Hayas Tempranillo Cabernet 

It is recommended to take it at 16º

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