Wine Rosado Mencia Abadia da Cova

You can now buy your Mencia Abadia Da Cova Rosé wine online at the best price.

Special characteristics of the wine:

Elaboration of Rosado Mencia Abadia Da Cova

Film maceration for two hours and subsequent fermentation in stainless steel tanks, this Mencía will give us a fresh, friendly wine and lots of fruit.

What kind of wine is Rosado Mencia Abadia Da Cova

Young rosé wine. It is left to rest on its lees to increase its expressiveness

The Adegas Moure winery

Founded in 1923 by Baldomero Moure. In the 1950s the winery was expanded.
At the beginning of the 2000s, the main winery was built, which currently houses the laboratory, the tasting room and is the place where we make young wines and small vinifications and experimental tests.
This winery was conceived in order to operate by gravity and with the highest technology to respect the integrity of the grape as much as possible.

Denomination of origin of Rosado Mencia Abadia Da Cova

Ribeira Sacra is a denomination of origin established in 1997.
Side. Ribeira Sacra is divided into five subzones: Amandi, Chantada, Quiroga-Bibei, Ribeiras do Miño and Ribeiras do Sil.
Most of its production is made from Mencía grapes.

Variety of grapes used in the Mencia Abadia Da Cova Rosé wine

Grape variety: Mencía 100%
35-year-old vineyard on granitic - slate soil, with many gravels. Altitude of 460 m. Alternate plant cover and tillage.

Pairing of Mencia Abadia Da Cova Rosé wine

Perfect pairing with rice, pasta, Asian food.

Occasions in which Rosado Mencia Abadia Da Cova is appropriate

Take as an aperitif and at family celebrations.

Quality / price ratio of Rosado Mencia Abadia Da Cova

Good value for money

Degree of alcohol of Rosado Mencia Abadia Da Cova

It came with 12.5º of alcohol content.

Ideal consumption temperature of Rosado Mencia Abadia Da Cova

Its ideal temperature to drink it should be 8º-10º