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Wines from the DO Valencia Today the O.D. Valencia has a production potential of 18,060 hectares of vineyards spread (...) continue reading
Wines from the DO Valencia
Today the O.D. Valencia has a production potential of 18,060 hectares of vineyards spread over four sub production are: Alto Turia, Clariano, Valentino and Moscatel.
The wines protected by the Designation of Origin Valencia must be made from grapes from areas respective production and authorized varieties and under proper technique that allows them to achieve their peculiarities organoleptic characteristics, qualified and controlled by the Regulatory Council through its services inspectors and tasting committee.
Producing wines of quality has been a constant since the constitution of the Designation of Origin Valencia, however, in recent years it has carried out a profound transformation embarking on an ambitious project covering from planting new vines and methods development, to the construction of modern warehouses and cooperatives equipped with the most advanced technologies, with the intention of entering the wine market prestige and position our wines in place for quality deserve.
VARIETY:
White: Macabeo, Malvasia, Merseguera, Moscatel, Pedro Ximénez, Fina Plant, Planta Nova, Tortosi, Verdil, Chardonnay and Semillon Blanc.
Inks: Grenache, Bonicaire, Monastrell, Tempranillo, Tintorera, Forcayat, Bobal, Cabernet Sauvignon, Merlot, Syrah and Pinot Noir.
TYPES OF WINE:
The wines under DO Valencia stating the minimum alcohol are:
WHITE: 10%
REDS: 10.5 °
PINK: 10.5 °
AROMATICOS: 7
SPARKLING: 11th
LIQUOR AND RANCIOS: 15.
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