Wine Manzanilla Papirusa Lustau
- GRAPE EXCHANGE: Palomino fino grape
- TYPE OF WINE: Sweet and generous
- Designation of Origin: Jerez
- ALCOHOL CONTENT: 15º vol.
- SERVICE TEMPERATURE: 7º-9º C
- WINERIES: Lustau
- TASTING NOTES: View: Bright yellow with golden highlights. Nose: Aromas of chamomile, sea breeze and green apple, with notes of hay and fennel. Mouth: Completely dry, it is light, fresh and sharp on the palate.
- BARREL AGING: 60 months
- MARK / PRODUCER: Lustau
- ORIGIN: Jerez-Spain
You can now buy your Manzanilla Papirusa Lustau wine online at the best price
Special characteristics of the wine:
Elaboration of Chamomile Papirusa Lustau
Aged under a flower veil in Sanlúcar de Barrameda, in a humid microclimate and with the sea breeze from the mouth of the Guadalquivir river.
What kind of wine is Manzanilla Papirusa Lustau
Very dry chamomile wine with 5 years of aging.
The Lustau winery
Bodegas Lustau is considered today a worldwide reference when speaking of top quality wines. In recent years Lustau has been awarded with many international awards. The awards for Best Spanish Winery of 2011 and Best Winery of Jerez in 2014 and 2016 awarded in London by the International Wine & Spirit Competition stand out.
Denomination of Origin of the wine Lustau
Jerez-Xérès-Sherry is the Spanish wine designation of origin that legally protects the upbringing and marketing of part of the wines traditionally called sherry.
On January 19, 1935 the first regulation of the denomination was published, which served as a model for other Spanish denominations that emerged later.
Variety of grapes used in Manzanilla Papirusa Lustau
Variety: 100% Palomino Fino.
Our vineyards receive around 3,000 hours of sunshine each year, accompanied by a relatively high rainfall (600 liters per square meter on average per year). Limestone earth of a very white color.
Wine pairing Manzanilla Papirusa Lustau
Ideal to accompany Iberian ham, seafood, oysters, fried fish, ceviches, pickles, salads, sushi or sashimi.
Occasions when it is appropriate Chamomile Papirusa Lustau
As an aperitif and before meals.
Value for money Chamomile Papirusa Lustau
Price appropriate to its quality.
Alcohol content of Chamomile Papirusa Lustau
Alcohol degree of 15º vol.
Optimum serving temperature of Chamomile Papirusa Lustau
Recommended to consume at 7º-9º. Store in places with good ventilation and cool. Keep in vertical position once opened.
Manzanilla Papirusa Lustau wine awards
Gold wine: Mundus Vini
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