Wines / Campo de Borja / Red / Aragonesas

Fagus de Coto de Hayas

Wine Fagus de Coto de Hayas

2022

  • Currently 5/5

0 Rating: 5 / 5 (5 votes)

0,75 L

Gold Medal Mundus Vini 2024

91 Parker

Stock: 99 units

12.56 £/btl

11.70 £/btl

Price valid while stocks last
Units: 6 Total: 46.44£ ADD Shipping Costs

Description

  • GRAPE EXCHANGE: Garnacha grape
  • TYPE OF WINE: Red
  • Designation of Origin: Campo de Borja
  • ALCOHOL CONTENT: 13,5º vol.
  • SERVICE TEMPERATURE: 14º-17º C
  • WINERIES: Aragonesas
  • TASTING NOTES: Color: Intense cherry red with ruby, clean and bright. Aroma: Aromas of good intensity and quality of ripe red fruit, with mineral notes, spicy, balsamic and good wood. Taste: Tasty, meaty and perfectly balanced, include fruit and spicy tones of his noble upbringing.
  • BARREL AGING: 9 months
  • MARK / PRODUCER: Coto de Hayas/ Aragonesas
  • ORIGIN: Zaragoza-Spain

Description:

Now you can buy your Fagus de Coto de Hayas wine online at the best price.

Enjoy a unique wine made from Garnacha grapes.

Fagus de Coto de Hayas, Grenache grape from different payments
Special features of the wine:

Elaboration Fagus de Coto de Hayas

Wine made from the Garnacha variety. From grapes of different payments looking for more complexity and typicity. Vineyards of 40-50 years with a production lower than 1 Kg per vine.

What kind of wine is Fagus de Coto de Hayas

Author wine with 9 months of aging in French oak barrels

The winery Aragonesas

Aragonesas is a winery that was founded in 1984, the authentic
Our ancestors picked up that valuable and historical legacy and successive generations have enriched it until reaching the highest levels of prestige.

Denomination of origin Fagus de Coto de Hayas

Campo de Borja is located northwest of the province of Zaragoza, 60 km from the capital.
It is a transition zone between the mountains of the Iberian System and the Ebro Valley.
It includes the Somontano del Moncayo and extends along the Valley of the river Huecha and the so-called Llanos de Plasencia.
Side. Campo de Borja treasures among its authentic jewels wines in which the variety "Garnacha" reaches all its splendor.
In the lower area, with altitudes between 350 and 450 meters, we find brown limestone soils and "garnachas", both in traditional glass formation and trellis. It is the earliest maturing area and includes the vineyards of Magallón, Pozuelo de Aragón ... Their wines are warm, powerful and very aromatic
The middle zone is characterized by having the highest concentration and density of vineyards. It includes the vineyards located between 450 and 550 meters of altitude. There are the soils of the terraces of the river "La Huecha", tributary of the Ebro and all the gravelly and clay-ferrous soils. There are the vineyards of Ainzón, Borja, Fuendejalón .... in a relief of gentle slopes and good exposure to the sun. Their wines are very complex, intense, structured and meaty.
The high area of ??the D.O, whose vineyards range from 550 to 700 meters of altitude, corresponds to the foothills of Moncayo. They correspond to the vineyards located in the Altas de Ainzón and Fuendejalón areas, as well as to the municipalities of Tabuenca, El Buste, Vera. Their wines are fine, subtle and elegant.

Variety of grapes used in Fagus de Coto de Hayas

Made with 100% Garnacha tinta grapes. The beginning of the cultivation of the vine and in particular of the Garnacha, dates back to the year 1145 and is attributed to the Cistercian monks of the Monastery of Veruela, located a short distance from Fuendejalón and Magallón.
This wine is a monovarietal of Garnacha (100%) from two vineyards of the winery, Monte Alto and La Sarda, planted on slate and terraces. These vineyards are located on the slopes of the Iberian Range, in the foothills of Moncayo.

Wine pairing Fagus de Coto de Hayas

To take with red and roasted meats.

Occasions in which Fagus de Coto de Hayas is appropriate 

To accompany meat meals

Value for money Fagus de Coto de Hayas

Appropriate price taking into account the characteristics of the wine.

Graduation Fagus de Coto de Hayasand 

A graduation of 13, 5º.

Ideal temperature of Fagus wine from Coto de Hayas

it is recommended to take it between 14º to 17º.

Awards and distinctions of wine Fagus de Coto de Hayas

Vintage 2015, MUNDUS VINI Gold Medal 2017
Vintage 2014, Berliner Wein Trophy Gold Medal 2017
Vintage 2014, Gold Medal Bacchus International Competition 2017
Vintage 2014, MUNDUS VINI Grand Gold Medal 2017 (Germany)
Vintage 2014, Silver Medal Garnachas del Mundo Contest (Algheri, Italy)

93 Points Proensa Guide of the best wines of Spain


 


 

EAN 8411528001233

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