Brega

You can now buy your Brega wine online at the best price.

Special characteristics of the wine:

Brega crafting

Spontaneous fermentation with native yeasts in open stainless steel fermenters (with temperature control) of 2500 liters. Short maceration to avoid excessive extraction due to the small size of the grains from old Garnacha vines.

What kind of wine is Brega 

After the first fermentation, it is subjected to malolactic fermentation, in French oak barrels, for twenty months. For the first ten months, 40% of the barrels are new. Spend the next ten in 600-liter neutral barrels.

The Breca winery

Bodegas Breca was founded by Jorge Ordóñez in 2010 with the aim of making the best Garnacha wines in Spain. The Garnacha de Aragón, the clone used to produce the wines of Bodegas Breca, is the oldest and genetically intact Garnacha clone in the world. This variety was cultivated for the first time in the northeast of the Iberian Peninsula, and crossed the Mediterranean as did the Kingdom of Aragon, which had territories on the other side of this sea.

Grape varieties used in Brega 

Varieties: 100% Garnacha de Aragón, the oldest Garnacha clone in the world. Garnacha was cultivated for the first time in the northeast of the Iberian Peninsula and crossed the Mediterranean as did the Kingdom of Aragon.
Slate soils and Cambrian-Silurian quartzites rich in iron, partially covered by a thin layer of Mesozoic calcareous soil.

Brega wine pairing

To take with red meat, suckling pig and lamb.

Occasions when Brega is appropriate

At meals with friends and celebrations

Quality / price ratio Brega 

The price justifies its quality.

Brega alcohol degree 

Graduation of 16 th vol.

Ideal drinking temperature of Brega 

It is recommended to drink at a temperature of 16º-18º C.