Aquilon

You can now buy your Aquilon wine online at the best price

Special characteristics of the wine:

Aquilon wine making

It is made from garnachas between 60 and 100 years old. The elaboration is carried out according to the traditional methodology.

Type of wine is Aquilon 

Aged for 24 months in new barrels. A powerful and full-bodied wine on the palate, meaty, fresh with a great concentration of flavor and an excellent balance.

Alto Moncayo winery

Bodegas Alto Moncayo produces only wines with native Garnacha grapes from old vineyards (between 40 and 100 years old).
It is characterized by exalting Spanish wines worldwide and the area where it is located: Campo de Borja. In the medium and long term, the expectations are to consolidate itself as a prestigious winery and to be a world benchmark in the Garnacha variety with high quality wines unique in the world.

Denomination of Origin of Aquilon wine

El Campo de Borja is located in the northwest of the province of Zaragoza, 60 km from the capital.
It is a transition zone between the mountains of the Iberian System and the Ebro Valley.
It comprises the Somontano del Moncayo and extends along the Valle del Huecha river and the so-called Llanos de Plasencia.
Side. Campo de Borja treasures among its wines authentic jewels in which the “Garnacha” variety reaches all its splendor.

Grape varieties used in Aquilon wine

It is a 100% Garnacha wine from vines between 60 and 100 years old

Aquilon wine pairing

To take with roasts, game meats, ham and cured cheeses.

Occasions in which this Aquilon wine is appropriate

To take in meals with friends.

Quality / price ratio Aquilon

Good value for money

Graduation and optimum serving temperature Aquilon 

A graduation of 16ºvol., It is recommended to take it at 18ºC

Aquilon wine awards and distinctions

94 Parker