Wine Tempranillo uva nocturna

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Elaboration of Tempranillo Uva Nocturna wine

Cold maceration of the grapes for 8 days. After fermentation in stainless steel tanks with temperature control.

What kind of wine is Tempranillo Uva Nocturna

It remains for 6 months in new French oak barrels.

The Ejeanas winery

Bodegas Ejeanas is a small company that has recently joined the winemaking business, in the heart of Cinco Villas.
Based in Ejea de los Caballeros, Bodegas Ejeanas is supplied with grapes from its own vineyards located in the Cinco Villas region.
The winery was founded in 2003, although the first plantations began in 1999.
We currently have Tempranillo, Cabernet Sauvignon, Garnachas Viejas, Merlot and Syrah. Some experimental white varieties are also in cultivation.
Bodegas Ejeanas was born with the vocation to produce quality wines, and thanks to the low production and the extreme care in all the processes, we are achieving our goal.
Quality begins with a careful formation of the vineyard.

Denomination of Origin of the wine Tempranillo Uva Nocturna

It belongs to the DO Ribera del Gallego-Cinco Villas, used to designate the local wines originating in the Spanish wine-growing areas of the Ribera del Gállego and Cinco Villas. The grape varieties are grown:
White: Macabeo and Garnacha Blanca
Reds: Moristel, Mazuela, Cabernet Sauvignon, Merlot, Tempranillo, Garnacha Tinta and Syrah.

Varieties of grapes used in Tempranillo wine Uva Nocturna

Variety: 100% Tempranillo
The harvest is carried out at night to guarantee the optimum quality of the grapes, preserving all their aromas and colours.

Tempranillo Uva Nocturna wine pairing

Ideal to take with game meats, red and white meats, roast lamb and stews.

Occasions to drink Tempranillo Uva Nocturna wine

As a companion in family meals.

Quality/Price ratio of Tempranillo Uva Nocturna wine

Good value for money.

Alcohol content of Tempranillo Uva Nocturna wine

Graduation of 13.5º

Ideal temperature for consumption of Tempranillo Uva Nocturna wine

It is recommended to serve at 14º-17º C