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Wines / Rioja / Red / Solana de Ramírez Ruiz
Red 0,75L
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Description
Description:
Controlled fermentation that does not exceed 26 ° and maceration 20 days. Temperature 16 ° C/18 ° C. Ideal with red meats, duck, vegetables, pates, cured cheeses, chocolate desserts ... Natural Development, may form sediments.
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