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Wines / Rioja / Red / Dominio de Queiron
2019
0,75 L
Stock: 100 units
Description
Description:
Special characteristics of the wine:
A pre-fermentation maceration is carried out for five days. The second moment is fermentation, this time soft and prolonged in time (more than 18 days), with temperatures between 22 and 26ºC. The malolactic fermentation is in French oak barrels.
18 months in barrels of the highest quality, with 20 percent American oak and 80 percent French oak with different toasts
6 months in vats to delve into the quality of an exceptional wine
His drink becomes silky and tames without losing his nerve
The key to the viticulture of Queirón lies in the maximum respect for the environment, the historical varieties of Rioja and the production of great wines. The health of the vineyard and the care and enhancement of the biodiversity of the ecosystem of high altitude vineyards on the slopes of the Sierra de Yerga define the essence of the wines of our winery.
Denomination of origin of the Mi Lugar wine
Located in the DO Rioja, a denomination that dates from the end of the 19th century, but which was not officially formed until 1925.
The area that hosts this appellation of origin includes the autonomous communities of Rioja and the Basque Country.
The grapes that are produced in this denomination are: Tempranillo, Garnacha Tinta, Mazuelo, Graciano and Maturana Tinta
The wines of this denomination are characterized by being fresh, aromatic wines, with an excellent vessel and above all they are very balanced wines.
Rioja wines are easy to drink wines
Grape variety: 90% Tempranillo, 10% Garnacha
To take with red meats, stews and roasts
It is a wine to drink at meals with friends and family.
It has a good quality / price ratio.
This wine has an alcohol content of 14.5º vol.
Its optimal temperature to consume is between 15º to 17º C
EAN 8437020203029
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