Wine Dominio de Maria

Online purchase of Garnacha grape Dominio de Maria

Dominio de María a very personal Garnacha grape wine.
Special features of the wine:

Elaboration Dominio de María 

Its preparation is by the traditional method. Fermenting at 28ºC with temperature control.
After a maceration for about 15 days, we proceed to the bleeding to carry out the malolactic fermentation, after which it is aged in French oak barrels for about 18 months.

Type of wine Dominio de María 

Author red wine with 18 months aging in barrel

Agustín Cubero winery 

The state-of-the-art facilities allow us to bottle in Inert atmospheric conditions, thus we can bottle the wine in the most aseptic conditions, with the maximum guarantees of hygiene and quality.
Bodegas Cubero has modern fermentation and processing facilities, led by a group of winemakers.
When Agustín Cubero built the first winery in 1881 in a small town called Godojos, they never imagined that their family in the 21st century would continue with their tradition.
Today, the Cubero family is the one that directly controls the whole winery so that the fifth generation continues doing it as well as their ancestors.

The Denomination of Origin Calatayud 

The D.O.P. Calatayud is located in the westernmost part of the province of Zaragoza, 87 kilometers from Zaragoza and only 1 hour from Madrid on AVE.
The geographical area of ??the D.O.P. Calatayud is constituted by the following municipal terms:
The D.O.P. Calatayud is located within the Community of Calatayud region belonging to the province of Zaragoza and bordering the provinces of Soria, Guadalajara and Teruel.
From the geomorphological point of view, the Calatayud basin is a miniature reproduction of the Ebro basin with three differentiated units: the outer saws, the interior of the pit and the piedmont.
It is an area of ??complicated orography, located in the foothills of Moncayo and characterized by a complex hydrographic network formed by various tributaries of the Ebro River, such as Jalón, Jiloca and other minor. The vineyards descend on the slopes of the mountains, with altitudes ranging between 550 and 1,040 meters.
The land is undulating, with most of the vineyards settling on stony, loose soils, very poor in nutrients and with a high proportion of limestone. They have good permeability and are healthy.

The Garnacha grape

The soils where the vineyards are located are made up of slate, red clay and stony terraces, which allows production to be very low, around 1.5 or 2 kg. by strain. The variety of Garnacha, Tempranillo, Syrah and Macabeo grapes predominates. Our vineyard of grenache from old vines was planted between 1934 and 1985, thus providing 60 hectares of this vineyard (8 hours of slate).

Wine pairing Dominio de María 

To take with game meats, red meats and stews. It can also be taken with cured cheeses.

Occasions in which Dominio de Maria is appropriate 

In special celebrations meals.

Price / quality ratio Dominio de María 

Value for money ratio appropriate to your wine category

Graduation and optimum service temperature Dominio de María 

Graduation of 14, 45º. It is recommended to consume between 16º-18º

"Grenache red wine of proven quality."